Party Punch - cooking recipe

Ingredients
    1 small can frozen orange juice
    1 small can frozen limeade or lemonade
    1 large can unsweetened pineapple juice
    1 large box apricot jello
    2 (2 liter) bottles ginger ale or Sprite
Preparation
    Mix jello as directed on box.
    Pour juices together and mix with jello mixture.
    Freeze.
    Remove from freezer about 1 1/2 hours before serving time.
    Allow to become slushy.
    Add ginger ale or Sprite.

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