Lauren'S Care-A-Lot Candy - cooking recipe

Ingredients

2 Tbsp. butter (soft)
1 c. powdered sugar
1 Tbsp. maple syrup
1/2 c. granola

Preparation

Put peanut butter in a big bowl and mash with a spoon.
Add the maple syrup and stir.
Put in the sugar a little at a time and keep stirring.
When you cannot stir any more, use your hands.
Squeeze and pound the candy until smooth.
Now pour in the granola.
Mix it into the candy with your hands.
Break off little of candy.
Make each one into a small ball about the size of a marble.
Put the candy in the refrigerator.
Leave it there for at least an hour. Now your candy is cold and crunchy.