Justin'S Slaw - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. white vinegar
1 head cabbage, chopped
1 onion, chopped
1 green pepper, chopped

Preparation

Bring sugar and vinegar to a boil and then cool.
Pour cooled mixture over the cabbage, onion and pepper.
Refrigerate.
Can be kept several days.