"Great" Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef or beef, veal and pork
1 can cream of mushroom soup
1/2 c. bread crumbs
1/3 c. chopped onion
1 egg, slightly beaten
1 tsp. salt
1/3 c. water

Preparation

Mix beef, 1/3 cup of soup, bread crumbs, onion, egg and salt. Form into loaf.
Bake 1 hour at 375\u00b0.
Blend remaining soup, 2 or 3 teaspoons of drippings and water.
Pour over loaf.
Bake another 10 minutes.