Peanut Brittle - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. white corn syrup
1/2 stick butter
12 oz. peanuts (raw)
1 tsp. soda

Preparation

Use electric skillet at 400\u00b0.
Add sugar, syrup and butter; stir until sugar is dissolved (about 5 minutes), then add peanuts. Cook, stirring constantly, about 5 to 7 minutes.
\"Do not brown.\" Then add soda.
Cut off heat; stir fast and pour onto buttered cookie sheet.
When cool, break into pieces.