Barbecue Sauce - cooking recipe

Ingredients

2 c. ketchup
1 tsp. chili powder
1 tsp. cayenne pepper
1 tsp. white pepper
1/4 lb. margarine
1 1/2 Tbsp. lemon juice
6 Tbsp. Worcestershire sauce
4 Tbsp. sugar
1 Tbsp. salt
6 Tbsp. vinegar
1 onion, grated

Preparation

Mix all ingredients together and simmer 1/2 hour.
This is good for poultry, beef, pork and venison.
Will keep for up to 6 months in glass jar in refrigerator.