Blackberry Jam Cake - cooking recipe

Ingredients
    1 c. margarine or butter
    1 c. sugar
    4 eggs
    1 c. blackberry jam
    3 1/4 c. sifted flour
    1 tsp. baking soda
    1 tsp. baking powder
    1 tsp. ground cinnamon
    1 tsp. ground nutmeg
    1 tsp. ground allspice
    3/4 tsp. salt
    1 c. buttermilk
    1 1/3 c. chopped walnuts
Preparation
    Cream together butter and sugar until light and fluffy.
    Add eggs, one at a time, beating well after each addition.
    Beat in jam.

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