Nutmeg Feather Cake - cooking recipe

Ingredients

1/4 c. butter
1/4 c. shortening
1 1/2 c. sugar
3 beaten eggs
2 tsp. nutmeg
1/2 tsp. vanilla
2 c. flour
1/4 tsp. salt
1 tsp. baking powder
1 tsp. soda
1 c. buttermilk

Preparation

Cream shortening and sugar; add eggs and beat well.
Add sifted dry ingredients alternately with buttermilk and vanilla. Bake in 2 greased and floured square layer cake pans in a 350\u00b0 oven for 25 minutes.