Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
1/2 c. butter or margarine
3 ripe bananas, mashed
2 eggs, beaten
1 tsp. soda, dissolved in 4 Tbsp. buttermilk
2 c. flour
1/4 tsp. salt
1/2 c. nuts, chopped and dredged in a small amount of flour

Preparation

Cream sugar and butter, then add mashed bananas.
Add eggs, buttermilk (mixed with soda), sifted dry ingredients and nuts. Bake at 350\u00b0 in a well-greased loaf pan for 1 hour or until tests done.