Ham Rolls(Hors D'Oeuvres) - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    3 Tbsp. milk
    1 Tbsp. Worcestershire sauce
    2 tsp. minced green onion
    1/8 tsp. pepper
    1/8 tsp. basil
    1/8 tsp. thyme
    1 (8 oz.) pkg. boiled ham, sliced
Preparation
    With fork, mix cream cheese with milk.
    Add Worcestershire sauce, onion, pepper, basil and thyme.
    Stir.
    Spread cheese mixture on top of each slice of ham.
    Roll up the ham.
    Put in refrigerator to cool.
    Slice in 1-inch circles before serving.

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