Lumpia - cooking recipe
Ingredients
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1 pkg. carrots, cut into small pieces
1 can bamboo shoots, cut into small pieces
2 lb. ground meat
5 cloves garlic
1/2 tsp. pepper
1 tsp. sugar
Preparation
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Simmer last 3 ingredients in a frying pan, then add other ingredients.
Add salt and nutmeg to taste.
Cook until done. Scoop 1 tablespoon of the mixture into a lumpia skin and roll up. Glue with white of egg.
Deep fry until brown.
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