Lemon Delight - cooking recipe
Ingredients
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1 1/2 c. flour
1 stick margarine
1/2 c. chopped nuts
1 (8 oz.) pkg. cream cheese
1 c. confectioners sugar
2 small containers Cool Whip and 1 large (for topping)
2 pkg. lemon instant pudding
3 c. milk
Preparation
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1st Layer:
Mix 1 1/2 cups flour with 1 stick margarine and 1/2 cup chopped nuts.
Press into baking glass (9 x 13-inch) dish. Bake at 350\u00b0 for 25 minutes, until brown.
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