Lemon Delight - cooking recipe

Ingredients
    1 1/2 c. flour
    1 stick margarine
    1/2 c. chopped nuts
    1 (8 oz.) pkg. cream cheese
    1 c. confectioners sugar
    2 small containers Cool Whip and 1 large (for topping)
    2 pkg. lemon instant pudding
    3 c. milk
Preparation
    1st Layer:
    Mix 1 1/2 cups flour with 1 stick margarine and 1/2 cup chopped nuts.
    Press into baking glass (9 x 13-inch) dish. Bake at 350\u00b0 for 25 minutes, until brown.

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