Twinkie Cake - cooking recipe

Ingredients
    5 Tbsp. flour
    1 c. milk
    1/2 c. Crisco
    1/2 c. margarine
    1 c. sugar
    1 tsp. vanilla
Preparation
    Cook any cake mix as directed.
    Cool.
    Mix flour and milk. Cook over low heat, stirring constantly, until thick.
    Cool.
    Add remaining ingredients.
    Whip together.
    Ice cake.
    It is surprising how much this tastes like a Twinkie.
    Best with yellow cake.

Leave a comment