Blueberry Cream Cheese Pie - cooking recipe

Ingredients

1 can sweetened condensed milk
1 (8 oz.) pkg. Philadelphia cream cheese
1/2 c. lemon juice (or juice from 2 lemons)
1 can Lucky Leaf Blueberry pie filling
1 graham cracker pie shell

Preparation

Cream cheese until smooth and soft. Add milk. Mix well until smooth and creamy. Stir in lemon juice.