Green Pepper, Tomatoes, Cabbage And Cheese(Serves 4) - cooking recipe

Ingredients

2 Tbsp. margarine
3 onions, sliced
1 green pepper, cut in eighths
2 large tomatoes
1/2 medium head cabbage
1 tsp. salt
1/8 tsp. pepper
1/4 c. grated Italian-style cheese

Preparation

Heat fat in heavy skillet.
Add onions; cook slowly 5 minutes. Place pepper on top; cook 5 minutes.
Add halved tomatoes, skin side down, and place quartered cabbage on top.
Sprinkle with salt and pepper.
Cover.