Bean Burgers - cooking recipe

Ingredients

1/2 bun per person
2 tsp. soft butter for each 1/2 bun
2 Tbsp. beans or enough to cover bun
1 Tbsp. grated cheese for each bun
2 tsp. chopped onion
2 pieces bacon or 1 cut in half

Preparation

Spread each 1/2 bun with butter, cover with beans and sprinkle with onion and cheese.
Top with strips of bacon.
Broil about 4-inches from flame until bacon is crisp.