Yummy Refrigerator Dessert - cooking recipe

Ingredients

1 (7 1/2 oz.) box vanilla wafers
3 Tbsp. melted butter
3 eggs
3 c. confectioners sugar
1/2 tsp. vanilla
1/2 c. softened butter
1 c. chopped pecans or walnuts
No. 2 can crushed pineapple
1/2 pt. cream for whipping

Preparation

Crush vanilla wafers.
Mix 1/2 of the crumbs with 2 tablespoons melted butter and spread in bottom of 8 or 9-inch square Pyrex dish.
Beat eggs until frothy and add confectioners sugar, vanilla and 1/2 cup softened butter.
Place egg mixture over crumbs; sprinkle 1/2 cup nuts over egg mixture.
Top nuts with pineapple.
Top pineapple with 1/2 pint stiffly beaten whipped cream.
Sprinkle rest of cookie crumbs over whipped cream. Refrigerate for at least 12 hours.
Top each serving with maraschino cherry.