Fruit Pudding Delight - cooking recipe

Ingredients

1 angel food cake, break in little pieces
4 pkg. sugar-free instant vanilla pudding
7 1/2 oz. milk (can use skim or low-fat)
1 large Cool Whip (Lite)
fruit, cut up (any kind; strawberries, blueberries, raspberries, pineapple and oranges)

Preparation

Layer on bottom of a big deep dish or bowl first the angel food cake, pudding, Cool Whip and then fruit (strawberries). Repeat angel food cake, pudding, Cool Whip and then fruit (blueberries). Last layer whatever is left of angel food cake, pudding and Cool Whip, then fruit (raspberries).