Chocolate Turtles - cooking recipe

Ingredients

1 pkg. (12 oz.) semi-sweet chocolate chips
1 pkg. (12 oz.) butterscotch chips
1 can (12 oz.) salted peanuts

Preparation

Melt chips in a bowl in the microwave for about 3-4 minutes stirring once in the middle.
Add peanuts and drop by teaspoon on wax paper.
Let set overnight.