Ingredients
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1 Tbsp. dried marjoram
1 Tbsp. dried basil
2 tsp. garlic powder
2 tsp. dried thyme
1 tsp. dried rosemary, crushed
3/4 tsp. dried oregano
Preparation
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Combine all ingredients. Store in a covered container. Rub over steaks before grilling or broiling.
Will season four to five steaks.
Yield:
1/4 cup.
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