Disappearing Cake - cooking recipe

Ingredients

1/4 c. butter
1/4 c. shortening
2 c. sugar
2 eggs
3/4 c. Hershey's cocoa
1 3/4 c. sifted all-purpose flour
3/4 tsp. baking powder
3/4 tsp. baking soda
1/8 tsp. salt
1 3/4 c. milk

Preparation

Preheat oven to 350\u00b0.
Grease and flour 2 (9-inch) round cake pans.