Pumpkin Pie - cooking recipe

Ingredients

1 small can pumpkin
2 c. milk
4 eggs
1 c. sugar
1/2 tsp. ginger
2 tsp. cinnamon
1 tsp. nutmeg
1 tsp. salt

Preparation

Combine pumpkin, egg yolks (beaten), sugar and spices, then very slowly add the egg whites (beaten) and the milk.
Bake in low part of oven at 350\u00b0 for approximately 40 minutes or until knife inserted in center comes out clean.