Delicious Salmon Marinade - cooking recipe

Ingredients

2 lb. sliced salmon steaks
1 medium onion, sliced or diced
2 c. white vinegar
1 c. water
1 tsp. salt
1 tsp. pickling spices
5 Tbsp. granulated sugar

Preparation

Salt salmon.
Combine onions, vinegar and water.
Simmer for 5 minutes.
Add salmon steaks in flat skillet.
Do not layer fish as they will fall apart.
Cook 20 minutes on low heat.
Add spices and sugar; continue cooking for 5 minutes.
Cool fish before removing from pan.
The liquid will jell into an aspic.
Recipe can be used for appetizer or a main dish.