Easy Peach Cobbler - cooking recipe

Ingredients

1 c. milk
1 c. sugar
1 c. flour
1 stick butter
1 large can peaches

Preparation

Preheat oven to 425\u00b0. Put 1 stick of butter in bottom of casserole dish and melt in oven. Mix milk, sugar and flour together. Add peaches to butter. Pour milk, sugar and flour mixture on top of peaches and bake until golden brown.