Chicken Divan - cooking recipe

Ingredients

4 to 6 boneless chicken breasts
4 to 6 slices Swiss cheese
1 can cream of chicken soup
1 can water
3 c. Pepperidge Farm seasoned crumbs
1 stick margarine, melted

Preparation

Place chicken in a 9 x 13-inch pan.
Place slices of cheese over chicken.
Mix soup and water together; pour over top.
Spread crumbs on top, then pour melted butter over all.
Bake at 325\u00b0 for 2 hours.