Blueberry Pudding - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. melted butter
1 egg
1/2 c. milk
2 c. flour
1 tsp. soda
1 pint berries

Preparation

Beat
with
fork.
Mix\tsugar
and egg first.
Then add butter and milk, then soda and flour.
Mix well.
Add berries. Stir.
Put in 8 x 8-inch pan.
Bake at 325\u00b0 for approximately 45 minutes to 1 hour.