Sourdough Starter And Bread - cooking recipe

Ingredients
    1 pkg. dry yeast
    1/2 c. lukewarm water
    2 Tbsp. sugar
    1 1/2 Tbsp. all-purpose flour
Preparation
    Mix yeast with 1/2 cup warm water.
    Mix sugar with 2 cups warm water and flour.
    Add yeast mixture.
    Let stand in glass jar covered with cloth for 5 days.

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