Meat Loaf - cooking recipe

Ingredients

2 lb. lean ground beef
2 medium onions, chopped
1 egg
1/2 cup evaporated milk
1 bottle catsup
salt and pepper to taste

Preparation

Mix all together except about half of the catsup.
Bake at 300\u00b0 for 1 to 1 1/2 hours.
Pour remaining catsup over the top and bake 20 to 30 minutes longer.