Chicken Chutney Salad - cooking recipe

Ingredients

2/3 c. mayonnaise
2 Tbsp. lime juice
2 Tbsp. chutney
1/2 tsp. curry powder
1/2 tsp. grated lime peel
1/4 tsp. salt
1/4 c. sliced almonds or chopped salted nuts
2 c. cooked, diced chicken
1 (8 oz.) can crushed, drained pineapple
1 c. chopped celery
1/4 c. onion, chopped

Preparation

Combine first 6 ingredients.
Stir well.
Combine remaining ingredients and toss with dressing.
Chill 1 to 2 hours.