Fruit Pie - cooking recipe

Ingredients

3 eggs
1 stick butter, melted
1/2 c. raisins
1/2 c. coconut
1/2 c. nuts (pecans)
1 c. sugar
1 Tbsp. vinegar

Preparation

Combine eggs, butter, raisins, nuts, coconut, sugar and vinegar in a mixing bowl.
Pour into a 9-inch pie crust and bake at 300\u00b0 for 40 minutes.