Cheeseburger Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1/4 c. chopped green pepper
1/4 c. chopped onion
8 oz. can tomato sauce
1/4 c. catsup
1/8 tsp. black pepper
1/2 lb. sliced American cheese
1 can refrigerated biscuits
Preparation
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Brown meat with onion and green pepper; drain off fat.
Add tomato sauce, catsup and pepper; heat.
Alternate meat mixture and cheese slices in ungreased 1 1/2-quart casserole.
Arrange biscuits around edge of casserole.
Bake at 400\u00b0 for 20 to 25 minutes, until golden brown.
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