Glazed Fruit Dessert - cooking recipe
Ingredients
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1 pkg. instant vanilla pudding mix
1 (20 oz.) can pineapple chunks in juice, drained and reserved
1 (11 oz.) can mandarin oranges, drained
2 bananas, sliced
whipped topping
Preparation
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In a bowl, combine pudding and pineapple juice.
Stir until thickened.
Fold in pineapple, oranges and bananas.
Refrigerate until serving time.
Garnish with whipped topping.
Serves 6.
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