Glazed Fruit Dessert - cooking recipe

Ingredients
    1 pkg. instant vanilla pudding mix
    1 (20 oz.) can pineapple chunks in juice, drained and reserved
    1 (11 oz.) can mandarin oranges, drained
    2 bananas, sliced
    whipped topping
Preparation
    In a bowl, combine pudding and pineapple juice.
    Stir until thickened.
    Fold in pineapple, oranges and bananas.
    Refrigerate until serving time.
    Garnish with whipped topping.
    Serves 6.

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