Peanut Butter Fudge - cooking recipe

Ingredients

2 c. white sugar
1/2 c. milk
1 c. peanut butter
1/2 c. white syrup
1 tsp. vanilla
dash of salt

Preparation

Mix sugar, syrup, vanilla and milk together.
Bring to a boil and let it boil for a few seconds. Remove from heat and let stand. Cool for about 10 minutes, then add peanut butter and beat until creamy.
Pour in a buttered dish and let cool.