Snickers Pie - cooking recipe
Ingredients
-
1 (15 oz.) unbaked Pillsbury Ready-Crust (found in dairy case)
5 (2.07 oz. size) Snickers candy bars
1/2 c. sugar
4 (3 oz. size) pkg. cream cheese, softened
2 eggs
1/3 c. sour cream
1/3 c. creamy peanut butter
3 Tbsp. evaporated milk
2/3 c. chocolate chips
Kraft ice cream topping (caramel flavor)
Preparation
-
Preheat oven to 450\u00b0.
Place pie crust in pie pan.
Bake crust 5 to 7 minutes or until very light brown.
Remove from oven and let cool.
Reduce oven temperature to 325\u00b0.
Leave a comment