Quick Spaghetti - cooking recipe

Ingredients

1 lb. spaghetti
1/2 lb. hamburger
1 (30 oz.) jar regular spaghetti sauce

Preparation

Cook spaghetti in 4 quarts of boiling water until tender. Drain.
Brown hamburger in skillet.
Mix spaghetti, hamburger and spaghetti sauce together in pan.
Heat until hot.
Top with Parmesan cheese, if desired.
Serve with crackers or garlic bread.