Cole Slaw - cooking recipe

Ingredients
    3 c. finely chopped cabbage
    1/8 c. chopped onion
    1/2 c. mayonnaise
    1 tsp. Old Bay seasoning
    1/4 c. diced green peppers
    1/2 c. finely shredded carrots
    1 Tbsp. vinegar
    1 tsp. sugar
Preparation
    Toss cabbage, peppers, onion and carrots together.
    Mix mayonnaise, Old Bay, vinegar and sugar.
    Add to mixture.
    Chill and serve.

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