Cole Slaw - cooking recipe
Ingredients
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3 c. finely chopped cabbage
1/8 c. chopped onion
1/2 c. mayonnaise
1 tsp. Old Bay seasoning
1/4 c. diced green peppers
1/2 c. finely shredded carrots
1 Tbsp. vinegar
1 tsp. sugar
Preparation
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Toss cabbage, peppers, onion and carrots together.
Mix mayonnaise, Old Bay, vinegar and sugar.
Add to mixture.
Chill and serve.
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