Peach Cobbler - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. flour
1/2 c. milk
1 1/2 tsp. baking powder

Preparation

Mix all this together; blend good.
Melt 1/2 stick oleo in pan.
While still hot, pour the batter in pan with melted butter. Then put peaches on top of this batter last.
Sprinkle with sugar and cinnamon.
Bake at 350\u00b0 until brown or until a knife comes out clean from cobbler.