Dump Cake - cooking recipe

Ingredients
    1 can crushed pineapple
    1 can Thank You cherry pie filling
    1 box yellow cake mix
    chopped nuts (if desired)
    2 sticks butter
Preparation
    Preheat oven to 350\u00b0. Spread pineapple evenly in a greased 9 x 13-inch baking dish. Spread pie filling on top. Sprinkle dry cake mix on top of pie filling, sprinkling nuts over top of that, if desired. Cut butter in slices and place across top. Bake for 1 hour.

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