Taco Soup - cooking recipe

Ingredients

2 lb. lean ground beef
1 large onion
1 pkg. taco seasoning
1 pkg. Hidden Valley Ranch salad dressing mix
1 can whole kernel corn and juice
2 cans chili beans
3 cans (16 oz.) tomatoes, chopped and juice
1 tsp. chili powder
salt and pepper to taste

Preparation

Cook ground beef and onion together, drain if necessary.
Add remainder of ingredients and simmer at least 30 minutes.
May be served with grated cheese, Fritos, Doritos, cornbread, crackers or whatever.
Serves 6 to 8.