Mozzarella Fried(Mozzarella Fritto) - cooking recipe

Ingredients

1 (16 oz.) pkg. Mozzarella cheese
2 eggs, beaten
1 Tbsp. parsley
salt and pepper to taste
1/2 c. flour
1 c. bread crumbs
1 c. olive oil

Preparation

Cut Mozzarella cheese
into
1-inch
cubes.
Beat
eggs with parsley, salt and pepper.
Roll cubes in flour and dip in egg mixture.
Roll in bread crumbs;
dip
in egg and roll once again in bread crumbs.
Chill
in refrigerator for 30 minutes. Fry in hot oil until bread
crumbs turn a nice golden brown, 2 to 3 minutes.
Serve hot.
Makes 40 to 45 pieces.