Chocolate Pie - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. cocoa
1/2 stick margarine
1 1/3 c. milk
2 egg yolks
1 tsp. vanilla
2 Tbsp. cornstarch
dash of salt

Preparation

Combine ingredients in double boiler and cook until thickened.
Pour in baked pie shell.
Top with meringue and bake in 425\u00b0 oven until brown.