Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) can crushed pineapple, drained
1 1/2 c. chopped pecans (3/4 c. inside ball, remainder to roll in)
1/4 c. chopped green pepper
2 Tbsp. fresh chopped onion
1 Tbsp. seasoned salt

Preparation

Mix all ingredients together.
Shape into ball.
Roll in remaining pecans.