Lemon Cake - cooking recipe

Ingredients

2 c. plain flour
1 1/3 c. sugar
1/2 c. Crisco
1 tsp. vanilla flavoring
3 tsp. baking powder
1 tsp. salt
2 eggs
1 c. sweet milk

Preparation

Preheat oven to 350\u00b0.
Sift flour, baking powder and salt; set aside.
Mix sugar and Crisco until creamy.
Add eggs, milk, flour and vanilla.
Beat until mixture is creamy.
Pour into two 9-inch cake pans.
Bake 30 minutes or until bounces when touched.