German Apple Cake - cooking recipe

Ingredients

2 eggs
2 c. flour
2 tsp. cinnamon
1 tsp. baking soda
1 c. salad oil
1 tsp. vanilla
1 1/2 c. sugar
1/2 to 1 c. walnuts
4 c. apples, sliced thin

Preparation

Mix together.
Put in greased 9 x 13-inch pan.
Bake at 350\u00b0 for 45 to 55 minutes.