Mashed Potato Casserole - cooking recipe

Ingredients

12 medium potatoes, cooked and mashed
8 oz. cream cheese
1 c. sour cream
2 tsp. salt
1/8 tsp. pepper
1 clove garlic, crushed
1/4 c. chives, chopped
1 Tbsp. butter
1/2 tsp. paprika

Preparation

Beat potatoes, cream cheese, sour cream, salt, pepper and garlic at high speed until smooth.
Stir in chives.
Spoon into greased baking dish.
Sprinkle with 1/2 teaspoon paprika.
Dot with 1 tablespoon butter.
Bake at 350\u00b0 for 30 minutes.