Florabell Rominger'S Blackberry Cobbler - cooking recipe

Ingredients

1/3 c. shortening
1 c. sugar
1 1/2 c. flour
2 tsp. baking powder
1 tsp. salt
1 c. milk
1 qt. blackberries
1 c. sugar
1 c. boiling water

Preparation

Mix together shortening, 1 cup sugar, flour, baking powder, salt and milk.
Pour into 13 x 9-inch pan.
Mix berries, 1 cup sugar and boiling water.
Pour over batter mixture to cover.
Bake at 375\u00b0 for 35 minutes.