Golden Lasagna - cooking recipe

Ingredients

8 oz. lasagna noodles
1/2 c. green pepper
1/2 c. sliced mushrooms
1/2 c. milk
1 1/2 c. cottage cheese
1/2 c. Parmesan cheese
1/2 c. chopped onions
1 Tbsp. butter
1 can cream of chicken soup
1/2 tsp. basil
2 c. shredded Cheddar cheese or Muenster cheese
3 c. chopped cooked chicken

Preparation

Cook noodles according to directions on package.
Saute onions and green pepper in butter.
Add mushrooms, soup, milk and basil;
mix
well.\tLayer
noodles,
cheeses, chicken and sauce one-half at a time in 9 x 13-inch baking dish.
Bake at 350\u00b0 for 45 minutes.
Let stand for 10 minutes before serving. This\tis
an excellent\tdish
to
freeze;
simply remove from freezer and place directly in oven.
No need to thaw first.