Mexican Cornbread Casserole - cooking recipe

Ingredients

1 lb. hamburger and onion, browned and drained
1 Tbsp. chili powder
1/2 tsp. garlic powder
1 tsp. sugar
1 can tomato sauce
2 cans red beans and sauce (kidney or pinto)
2 pkg. cornbread mix or cornbread made to recipe

Preparation

Add the chili powder, garlic powder and sugar to the browned and drained hamburger and onion.
After mixing that, add the tomato sauce and beans and sauce.
Put mixture in a 9 x 13-inch baking dish.
Spread prepared cornbread (uncooked) over the top. Follow instructions on cornbread for cooking.