Easy Pound Cake - cooking recipe
Ingredients
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3 c. sugar
1/2 lb. butter
5 eggs
1/2 pt. whipping cream
3 c. cake flour
Preparation
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Grease and flour tube pan.
Mix sugar and butter together with mixer on medium speed.
Add 1 egg at a time to mixture.
Add whipping cream, then flour.
Bake for 1 hour and 45 minutes at 350\u00b0.
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