Easy Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    1/2 lb. butter
    5 eggs
    1/2 pt. whipping cream
    3 c. cake flour
Preparation
    Grease and flour tube pan.
    Mix sugar and butter together with mixer on medium speed.
    Add 1 egg at a time to mixture.
    Add whipping cream, then flour.
    Bake for 1 hour and 45 minutes at 350\u00b0.

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