Apple Brownies - cooking recipe

Ingredients

2/3 c. softened butter or margarine
1 c. brown sugar
2 eggs
1 tsp. vanilla
1 1/2 c. self-rising flour
1 c. chopped apples
1/2 c. chopped nuts

Preparation

Cream together butter, sugar, eggs and vanilla.
Stir in remaining ingredients and bake in preheated 350\u00b0 oven for 35 minutes or until done.